Servings: 14
Preparation Time: 0:10
1 | tablespoon | butter | |
3 1/3 | tablespoons | maple syrup | |
1 | cup | water | |
3 | cups | bread flour | |
1/4 | cup | powdered buttermilk | ((2 T. concentrated)) |
1 | teaspoon | salt | |
2 1/4 | teaspoons | yeast |
Place all ingredients in the order given into the machine. Use 1.5 lb., medium basic cycle.
Nutritional Info (per serving): 139 Calories (kcal); 2g Total Fat; (12% calories from fat); 4g Protein; 26g Carbohydrate; 4mg Cholesterol; 171mg Sodium