Oatmeal Wheat Germ Bread

Servings: 12
Preparation Time: 0:15

Ingredients:

1/2	cup	buttermilk
3/4	cup	water
1	tablespoon	canola oil
2 1/4	cups	bread flour
1/2	cup	whole wheat flour
1/2	cup	rolled oats
2	tablespoons	wheat germ
2	tablespoons	brown sugar
1	teaspoon	salt
2 1/2	teaspoons	active dry yeast

Combine all ingredients in the machine. Use 1.5 lb., basic light cycle. Description: "from the Bread Machine List, modified by Erik"

Nutritional Info (per serving): 149 Calories (kcal); 2g Total Fat; (12% calories from fat); 5g Protein; 27g Carbohydrate; trace Cholesterol; 191mg Sodium

NOTES : For 5:1 buttermilk powder, use 1.5 T for 1/2 cup of buttermilk. Still needs some work. Rises too quickly with 3 T of sugar (original)...try 2 T as given.