Servings: 14
Preparation Time: 0:00
3/4 | cup | water | |
6 | tablespoons | hot sauce | |
1 | large egg | ||
3 | cups | bread flour | |
1 1/2 | tablespoons | sugar | |
1 1/2 | teaspoons | salt | |
1 | cup | cornmeal | |
2 | teaspoons | active dry yeast |
Combine ingredients in the order given into the bread machine. Use 1.5 lb., medium bake cycle. Description: "a hot bread"
Nutritional Info (per serving): 155 Calories (kcal); 1g Total Fat; (6% calories from fat); 5g Protein; 31g Carbohydrate; 15mg Cholesterol; 394mg Sodium
NOTES : This recipe is untested.