Servings: 14
Preparation Time: 0:10
1 1/3 | cups | water | |
1 1/2 | tablespoons | canola oil | |
2 | tablespoons | honey | |
2 | cups | bread flour | |
1 | cup | whole wheat flour | |
1 | cup | oats | |
2/3 | teaspoon | salt | |
1/2 | cup | raisins | |
2 1/4 | teaspoons | yeast |
Place all ingredients in the order given in the bread machine. Use Basic Large, Medium Dark Cycle.
Nutritional Info (per serving): 183 Calories (kcal); 3g Total Fat; (13% calories from fat); 6g Protein; 35g Carbohydrate; 0mg Cholesterol; 104mg Sodium